Air Fryer Chicken Hibachi

Who loves chicken? This air fryer chicken hibachi recipe is perfect for kids, and adults also love it. Make a huge taste and flavor. Easy ingredients paired with your air fryer’s cooking perfection.

The pros of this weeknight meal are that it’s easy to change the flavors and ingredients and save a ton of money. Channel your inner chef and cook this today!

Ingredients for air fryer chicken hibachi

Ingredients for Sauce

• 4 tablespoons of Soy sauce
• 1 tablespoon of Sesame oil
• 1 tablespoon of Rice vinegar
• 1 tablespoon of Garlic
• 1/2 tablespoon of Ground ginger
• 2 tablespoons of Sesame seeds

Ingredients for Hibachi

• 1 cup of Chicken breast, cubed
• 1 cup of Zucchini, cubed
• 1 cup of Squash, cubed
• 1 cup of Carrot, sliced

How to cook air fryer chicken hibachi

The equipment below is required if you are cooking air fryer chicken hibachi.

1. Mixing Bowl
2. Air fryer
3. Tongs

Let’s cook the chicken hibachi.

First of all, take one bowl, then mix together all the sauce ingredients in your bowl.

Next, keep the veggies and cubed chicken in your bowl, then shake and ensure that everything in the sauce is well coated.

Once this is coated, put the coated veggies and chicken in your air fryer tray. Do not stack because they need to be in a layer.

After this, cook at 380 degrees for 15-20 minutes, and every five minutes, prevent and stir your air fryer tray.

Put the sesame seeds, once the ingredients are done cooking.

After taking these simple steps, congratulations! Your air fryer chicken hibachi recipe will be ready for serving.

FAQ

What to serve with hibachi chicken?

Here are some things that you can serve with hibachi chicken.

1. Rice
2. Cauliflower rice
3. Drunken Noodles
4. Any noodles
5. Simple salad
6. Something else that you love.

You also eat without any side dishes because this is a complete meal in itself, but it depends on your choice.